An easy side dish with whatever else your grilling is a Portebelo. Marinate your mushrooms with Soy Sauce or even Italian Dressing for at least one hour. Grill the open side first until tender. For the last couple of minutes grill the top of the mushroom. During this time place grated or sliced Asiago or Blue Cheese on mushroom until melted. Once plated add 2-3 sprigs of Fresh Basil. Slice into strips or serve whole.
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